Natural environments host both fragile biodiversity and human activities, whether recreational or economic. Finding a balance between socio-economic development and conservation is a major challenge.

This webinar series explores sustainable practices in the agriculture, fisheries, and tourism sectors, drawing on a territorial approach.

• Understand the concept of sustainable economy and territorial approaches
• Identify environmental issues and other stress factors affecting the agriculture, fisheries, and tourism sectors
• Describe examples of sustainable practices in these three sectors

Managers, practitioners and stakeholders from protected areas and their surrounding territories